Concepedia

K Nisa

KN

2

Publications

36

Citations

2

H-Index

2019

Active since

K Nisa is an author specializing in food chemistry, oxidative stress, and botany.

Top concepts

Publications per year

2019–2019

2

Publications

2

Comparisons of antioxidant activities of two varieties of pumpkin (<i>Cucurbita moschata and Cucurbita maxima</i>) extracts

Anastasia Wheni Indrianingsih, Vita Taufika Rosyida, Wuri Apriyana et al. · IOP Conference Series Earth and Environmental Science · 2019 · 19 citations · Full text

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Antiradical activity and physico-chemical analysis of crackers from Cucurbita moschata and modified cassava flour

Anastasia Wheni Indrianingsih, Wuri Apriyana, K Nisa et al. · Food Research · 2019 · 17 citations · Full text

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