Wuri Apriyana

Total phenolic contents and antioxidant activity of rice bran fermented with lactic acid bacteria

Khoirun Nisa, Vita Taufika Rosyida, Septi Nurhayati et al. · IOP Conference Series Earth and Environmental Science · 2019 · 49 citations · Full text

Food Chemistry, Nutrition, Food Bioactive Compound +12

Antioxidant and antibacterial properties of bacterial cellulose— Indonesian plant extract composites for mask sheet

Anastasia Wheni Indrianingsih, Rosyida Vita Taufika, Wuri Apriyana et al. · Journal of Applied Pharmaceutical Science · 2020 · 25 citations · Full text

Antibacterial Properties, Microbiology, Wood Fibre +3

Antibacterial activity of Garcinia mangostana peel-dyed cotton fabrics using synthetic and natural mordants

Anastasia Wheni Indrianingsih, Vita Taufika Rosyida, Cici Darsih et al. · Sustainable Chemistry and Pharmacy · 2021 · 22 citations

Medicine, Antibacterial Activity, Natural Mordants +4

Comparisons of antioxidant activities of two varieties of pumpkin (<i>Cucurbita moschata and Cucurbita maxima</i>) extracts

Anastasia Wheni Indrianingsih, Vita Taufika Rosyida, Wuri Apriyana et al. · IOP Conference Series Earth and Environmental Science · 2019 · 19 citations · Full text

Food Chemistry, Food Bioactive Compound, Botany +9

Preliminary study on biosynthesis and characterization of bacteria cellulose films from coconut water

Anastasia Wheni Indrianingsih, Vita Taufika Rosyida, Tri Hadi Jatmiko et al. · IOP Conference Series Earth and Environmental Science · 2017 · 18 citations · Full text

Bacteria Cellulose Films, Biomanufacturing, Engineering +15