Concepedia

Tetsuro Magarifuchi

TM

1

Publications

32

Citations

1

H-Index

1995

Active since

Affiliations

National Research Institute of Brewing(Current)

Tetsuro Magarifuchi is an author at National Research Institute of Brewing specializing in food fermentation, biotechnology, and biosynthesis.

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Publications per year

1995–1995

1

Publications

1

Effect of yeast fumarase gene (FUM1) disruption on production of malic, fumaric and succinic acids in sake mash

Tetsuro Magarifuchi, Kuniyasu GOTO, Yuzuru Iimura et al. · Journal of Fermentation and Bioengineering · 1995 · 32 citations

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