Concepedia

Caroline Alves Breda

CA

4

Publications

155

Citations

4

H-Index

2012

Active since

Affiliations

Universidade Estadual de Campinas (UNICAMP)(Current)

Brazilian Agricultural Research Corporation

Caroline Alves Breda is an author at Universidade Estadual de Campinas (UNICAMP) specializing in food chemistry, polymer chemistry, and engineering.

ORCID

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Publications per year

2012–2017

4

Publications

4

Phytochemical Analysis and Antifungal Activity of Extracts from Leaves and Fruit Residues of Brazilian Savanna Plants Aiming Its Use as Safe Fungicides

Caroline Alves Breda, Alessandra Marcon Gasperini, Vera Lúcia Garcia et al. · Natural Products and Bioprospecting · 2016 · 49 citations · Full text

Shelf life of powdered Campomanesia adamantium pulp in controlled environments

Caroline Alves Breda, Eliana Janet Sanjinez‐Argandoña, Camila de Azevedo Chaves Correia · Food Chemistry · 2012 · 42 citations

Processing and characterization of chitosan films with incorporation of ethanolic extract from “pequi” peels

Caroline Alves Breda, Daniella L. Morgado, O. B. G. Assis et al. · Macromolecular Research · 2017 · 35 citations

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Effect of chitosan coating enriched with pequi (<i>Caryocar brasiliense</i>Camb.) peel extract on quality and safety of tomatoes (<i>Lycopersicon esculentum</i>Mill.) during storage

Caroline Alves Breda, Daniella L. Morgado, O. B. G. Assis et al. · Journal of Food Processing and Preservation · 2017 · 29 citations

, , +17

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