Dasom Choi

Detection and Enumeration of Lactic Acid Bacteria, Acetic Acid Bacteria and Yeast in Kefir Grain and Milk Using Quantitative Real‐Time <scp>PCR</scp>

Dong‐Hyeon Kim, Jung‐Whan Chon, Hyunsook Kim et al. · Journal of Food Safety · 2014 · 47 citations · Full text

Agriculture, Food Science, Microbiology +15

Incidence, Antimicrobial Resistance, and Molecular Characteristics of Nontyphoidal Salmonella Including Extended-Spectrum β-Lactamase Producers in Retail Chicken Meat

Dasom Choi, Jung‐Whan Chon, Hong-Seok Kim et al. · Journal of Food Protection · 2015 · 36 citations

Life Sciences, Food Science, Microbiology +16

Prevalence, Seasonal Occurrence, and Antimicrobial Resistance of <i>Salmonella</i> spp. Isolates Recovered from Chicken Carcasses Sampled at Major Poultry Processing Plants of South Korea

Sook‐Young Lee, Dasom Choi, Hong-Seok Kim et al. · Foodborne Pathogens and Disease · 2016 · 28 citations

Agriculture, Microbiology, Poultry Science +17

Factors Affecting Occupational Health of Shift Nurses: Focusing on Job Stress, Health Promotion Behavior, Resilience, and Sleep Disturbance

Dasom Choi, Sang Hee Kim · Safety and Health at Work · 2021 · 24 citations · Full text

Public Health, Health Promotion, Occupational Health Nursing +17

Characterization of <i>Escherichia coli–</i> Producing Extended-Spectrum β-Lactamase (ESBL) Isolated from Chicken Slaughterhouses in South Korea

Jong-Soo Lim, Dasom Choi, Young‐Jo Kim et al. · Foodborne Pathogens and Disease · 2015 · 23 citations

Agriculture, Microbiology, Veterinary Microbiology +17