Sarina M. Duckstein

Phenolic Constituents from Alchemilla vulgaris L. and Alchemilla mollis (Buser) Rothm. at Different Dates of Harvest

Sarina M. Duckstein, Eva M. Lotter, Ulrich Meyer et al. · Zeitschrift für Naturforschung C · 2012 · 48 citations · Full text

Food Chemistry, Alchemilla Vulgaris L., Biochemistry +12

Neuroprotective Potential of <i>Laurus nobilis</i> Antioxidant Polyphenol-Enriched Leaf Extracts

Severina Pacifico, Marialuisa Gallicchio, Peter Lorenz et al. · Chemical Research in Toxicology · 2014 · 45 citations

Neurodegenerative Diseases, Neuroprotective Potential, Alzheimer's Disease +12

Investigations into the Phenolic Constituents of Dog's Mercury (<i>Mercurialis perennis</i> L.) by LC‐MS/MS and GC‐MS analyses

Peter Lorenz, Jürgen Conrad, Julia Bertrams et al. · Phytochemical Analysis · 2011 · 43 citations

Investigation on the phenolic constituents in Hamamelis virginiana leaves by HPLC-DAD and LC-MS/MS

Sarina M. Duckstein, Florian C. Stintzing · Analytical and Bioanalytical Chemistry · 2011 · 42 citations

Hamamelis Virginiana Leaves, Biochemistry, Phenolic Constituents +4

Conversion of Phenolic Constituents in Aqueous <i>Hamamelis virginiana</i> Leaf Extracts During Fermentation

Sarina M. Duckstein, Peter Lorenz, Florian C. Stintzing · Phytochemical Analysis · 2012 · 28 citations