Yunjiang Cheng

An efficient protocol for genomic DNA extraction fromCitrus species

Yunjiang Cheng, Wen‐Wu Guo, Hualin Yi et al. · Plant Molecular Biology Reporter · 2003 · 242 citations

Biology, Dna Barcoding, Dna Sequencing +9

An R2R3‐MYB transcription factor represses the transformation of α‐ and β‐branch carotenoids by negatively regulating expression of <i>CrBCH2</i> and <i>CrNCED5</i> in flavedo of <i>Citrus reticulate</i>

Feng Zhu, Tao Luo, Chaoyang Liu et al. · New Phytologist · 2017 · 213 citations · Full text

Biology, R2r3‐myb Transcription Factor, Plant Molecular Biology +15

Comparative proteomic and metabolomic profiling of citrus fruit with enhancement of disease resistance by postharvest heat treatment

Ze Yun, Huijun Gao, Ping Liu et al. · BMC Plant Biology · 2013 · 193 citations · Full text

Characterization and Metabolic Diversity of Flavonoids in Citrus Species

Shouchuang Wang, Chenkun Yang, Hong Tu et al. · Scientific Reports · 2017 · 186 citations · Full text

Exogenous γ-aminobutyric acid treatment affects citrate and amino acid accumulation to improve fruit quality and storage performance of postharvest citrus fruit

Ling Sheng, Dandan Shen, Yi Luo et al. · Food Chemistry · 2016 · 178 citations

Postharvest Citrus Fruit, Storage Performance, Fruit Quality +6