Concepedia

Karen Everstine

KE

11

Publications

367

Citations

11

H-Index

2010

Active since

Affiliations

Minnesota Department of Health(Current)

Centers for Disease Control and Prevention

Tennessee Department of Health

New York State Department of Health

Rhode Island Department of Health

Karen Everstine is an author at Minnesota Department of Health specializing in public health, food safety, and food policy.

Top concepts

Public HealthFood SafetyHealthNutritionFood PolicyAgricultural EconomicsFood QualityFood SecurityFood RegulationsBusiness

Publications per year

2010–2024

11

Publications

11

Factors associated with food workers working while experiencing vomiting or diarrhea

Steven A. Sumner, Laura G. Brown, Roberta Frick et al. · Journal of Food Protection · 2011 · 61 citations

Food Workers, Foodborne Illness, Gastroenterology +5

Food Worker Experiences with and Beliefs about Working While III

L. Rand Carpenter, Alice L. Green, Dawn M. Norton et al. · Journal of Food Protection · 2013 · 53 citations · Full text

Nutrition, Culture, Workforce Development +9

Food fraud vulnerability assessment: Towards a global consensus on procedures to manage and mitigate food fraud

Virginie Barrère, Karen Everstine, Jérémie Théolier et al. · Trends in Food Science & Technology · 2020 · 48 citations

Food Fraud, Nutrition, Food Security +10

Characteristics of Foodborne Disease Outbreak Investigations Conducted by Foodborne Diseases Active Surveillance Network (FoodNet) Sites, 2003–2008

R. L. Murphree, Katie Garman, Quyen Phan et al. · Clinical Infectious Diseases · 2012 · 36 citations · Full text

Managerial Practices regarding Workers Working while III

Dawn M. Norton, Laura G. Brown, Rudolph B Frick et al. · Journal of Food Protection · 2015 · 30 citations · Full text

Workforce Development, Management, Business +7

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