3
Publications
126
Citations
3
H-Index
2009
Active since
Roberta Frick is an author at Georgia Department of Public Health specializing in food safety, public health, and food quality.
Top concepts
Food SafetyPublic HealthHealthCultureMedicineEducationNutritionFood PolicySocial WorkFood Quality
Publications per year
2009–2013
3
3
Food Worker Experiences with and Beliefs about Working While III
L. Rand Carpenter, Alice L. Green, Dawn M. Norton et al. · Journal of Food Protection · 2013 · 53 citations · Full text
Tomato Handling Practices in Restaurants
Elizabeth Kirkland, Laura R. Green, Carmily Stone et al. · Journal of Food Protection · 2009 · 12 citations
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