Elizabeth Kirkland

PREVALENCE OF VIABLE TOXOPLASMA GONDII IN BEEF, CHICKEN, AND PORK FROM RETAIL MEAT STORES IN THE UNITED STATES: RISK ASSESSMENT TO CONSUMERS

J. P. Dubey, Dolores E. Hill, J. L. Jones et al. · Journal of Parasitology · 2005 · 384 citations

Parasitic Disease, Pathology, Type Ii +16

Systematic Environmental Evaluations To Identify Food Safety Differences between Outbreak and Nonoutbreak Restaurants

Craig W. Hedberg, S. Jay Smith, Elizabeth Kirkland et al. · Journal of Food Protection · 2006 · 179 citations

Food Safety Differences, Foodborne Illness, Environmental Health +12

Toxoplasmosis‐Related Knowledge and Practices AmongPregnant Women in the United States

Jeffrey L. Jones, Folashade Ogunmodede, Joni Scheftel et al. · Infectious Diseases in Obstetrics and Gynecology · 2003 · 122 citations · Full text

The American Cancer Society's Cancer Prevention Study 3 (CPS‐3): Recruitment, study design, and baseline characteristics

Alpa V. Patel, Eric J. Jacobs, Daniela M. Dudas et al. · Cancer · 2017 · 85 citations

Listeriosis prevention knowledge among pregnant women in the USA.

Folashade Ogunmodede, Jeffery L. Jones, Joni Scheftel et al. · PubMed · 2005 · 49 citations · Full text