2
Publications
65
Citations
2
H-Index
2022
Active since
Zijing Xu is an author at China Agricultural University specializing in health sciences, biomolecular engineering, and biotechnology.
Top concepts
HealthMedicineChemistryEngineeringFood SafetyBiochemistryPharmacologyBiotechnologyChromatographyFood Chemistry
Publications per year
2022–2022
2
2
Polyphenol mediated non-enzymatic browning and its inhibition in apple juice
Zijing Xu, Zihan Yang, Junfu Ji et al. · Food Chemistry · 2022 · 51 citations
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1–2 of 2