Statistics
Publications
39
Citations
1.8K
H-Index
28
Active since
2003
Alessandro Miceli is an author at University of Palermo specializing in agriculture, agronomy, and plant nutrition.
Publications per year
2003–2023
39
39
Characterization of kefir-like beverages produced from vegetable juices
Onofrio Corona, Walter Randazzo, Alessandro Miceli et al. · LWT · 2015 · 167 citations
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