Kittana Mäkynen

Cholesterol-Lowering Activity of the Major Polyphenols in Grape Seed

Sathaporn Ngamukote, Kittana Mäkynen, Thavaree Thilawech et al. · Molecules · 2011 · 201 citations · Full text

Food Chemistry, Grape Seed, Food Bioactive Compound +10

Cultivar variations in antioxidant and antihyperlipidemic properties of pomelo pulp (Citrus grandis [L.] Osbeck) in Thailand

Kittana Mäkynen, Sritanaporn Jitsaardkul, Pansiree Tachasamran et al. · Food Chemistry · 2013 · 111 citations

Food Chemistry, Botany, Antihyperlipidemic Properties +6

Effect of gamma-oryzanol on the bioaccessibility and synthesis of cholesterol.

Kittana Mäkynen, Chureeporn Chitchumroonchokchai, Sirichai Adisakwattana et al. · PubMed · 2012 · 42 citations

Moringa oleifera aqueous leaf extract inhibits reducing monosaccharide-induced protein glycation and oxidation of bovine serum albumin

Pornpimon Nunthanawanich, Weerachat Sompong, Sukrit Sirikwanpong et al. · SpringerPlus · 2016 · 35 citations · Full text

The protective effects of pomelo extract (Citrus grandis L. Osbeck) against fructose-mediated protein oxidation and glycation

Natarin Caengprasath, Sathaporn Ngamukote, Kittana Mäkynen et al. · PubMed · 2013 · 34 citations · Full text