1
Publications
22
Citations
1
H-Index
2010
Active since
Affiliations
Zhou ShengLi is an author at State Key Laboratory of Food Science and Technology specializing in food chemistry, analytical chemistry, and engineering.
Top concepts
MedicineChemistryEngineeringChromatographyFood ChemistryFood EngineeringMaterial SciencePhase SeparationChemical KineticsAnalytical Chemistry
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2010–2010
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