Concepedia

Alexandra Acero‐Lopez

AA

Statistics

Publications

4

Citations

279

H-Index

4

Active since

2010

Affiliations

University of Alberta(Current)

University of Guelph

Alexandra Acero‐Lopez is an author at University of Alberta specializing in medicine, food chemistry, and pharmacology.

Top concepts

MedicinePharmacologyFood ChemistryHealthRheologyBiophysicsBioanalysisBiopolymersBiochemistryChromatography

Publications per year

2010–2012

4

Publications

4

Ovotransferrin: Structure, bioactivities, and preparation

Alexandra Acero‐Lopez · Food Research International · 2011 · 183 citations

Pharmacology, Oxysterol

Effect of high pressure treatment on ovotransferrin

Alexandra Acero‐Lopez, Aman Ullah, Marina Offengenden et al. · Food Chemistry · 2012 · 55 citations

Clinical Pharmacology, Pharmacology, Medicine +1

Diffusing wave spectroscopy and rheological studies of rennet-induced gelation of skim milk in the presence of pectin and κ-carrageenan

Alexandra Acero‐Lopez, Marcela Alexander, Milena Corredig · International Dairy Journal · 2010 · 30 citations

Food Chemistry, Food Physic, Skim Milk +6

Characterization of lactoferrin oil-in-water emulsions and their stability in recombined milk

Alexandra Acero‐Lopez, Peter Schell, Milena Corredig et al. · Journal of Dairy Research · 2010 · 11 citations

Food Chemistry, Food Colloid, Biochemistry +15

1–4 of 4