Nandhini Devi Ganesan is an author at Anna University, Chennai specializing in engineering, health sciences, and biomanufacturing.
Top concepts
EngineeringHealthBiomanufacturingFood ChemistryFood PackagingNutritionFood SafetyFood QualityBiotechnologyFood Processing
Publications per year
2013–2024
9
9
Rows per page
1–5 of 9