Giuliana Blasi

Microbiological survey of raw and ready-to-eat leafy green vegetables marketed in Italy

M. N. Losio, Enrico Pavoni, Stefano Bilei et al. · International Journal of Food Microbiology · 2015 · 90 citations

Foodborne Pathogens, Agricultural Economics, Microbiological Survey +9

Identification and functional traits of lactic acid bacteria isolated from Ciauscolo salami produced in Central Italy

Sara Federici, Floriana Ciarrocchi, Raffaella Campana et al. · Meat Science · 2014 · 79 citations

Central Italy, Engineering, Functional Traits +8

A severe outbreak of listeriosis in central Italy with a rare pulsotype associated with processed pork products

Anna Duranti, Michela Sabbatucci, Giuliana Blasi et al. · Journal of Medical Microbiology · 2018 · 41 citations

Hypo- and Hyper-Virulent Listeria monocytogenes Clones Persisting in Two Different Food Processing Plants of Central Italy

Fabrizia Guidi, Massimiliano Orsini, Alexandra Chiaverini et al. · Microorganisms · 2021 · 39 citations · Full text

Characterization of A Staphylococcal Food Poisoning Outbreak in A Workplace Canteen during the Post-Earthquake Reconstruction of Central Italy

Fabrizia Guidi, Anna Duranti, Silvia Gallina et al. · Toxins · 2018 · 36 citations · Full text