Sneha A. Parke is an author at University of Reading specializing in food chemistry, chemistry, and health sciences.
Top concepts
HealthChemistryFood ChemistryNutritionBiophysicsEngineeringBiochemistryFood TexturePhysicsGeometry
Publications per year
1959–2000
9
9
Some Taste Molecules and their Solution Properties
Sneha A. Parke · Chemical Senses · 1999 · 97 citations · Full text
Studies on the physicochemical properties of inulin and inulin oligomers
S. De Gennaro, G. G. Birch, Sneha A. Parke et al. · Food Chemistry · 2000 · 70 citations
Solution properties of ethanol in water
Sneha A. Parke, G. G. Birch · Food Chemistry · 1999 · 66 citations
Chemical Engineering, Solution Properties, Water Treatment +4
Specific volumes and sweet taste
G. G. Birch, Sneha A. Parke, Rachel Siertsema et al. · Food Chemistry · 1996 · 36 citations
Rows per page
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