Horst Donner - Concepedia

Author

Horst Donner

Also Known As

H. Donner, Horst Donner

Publications

467

Citations

H-Index

Concepts

All Affiliations

Horst Donner is an author at Agriculture and Agri-Food Canada specializing in plant physiology, botany, and natural sciences.

#	Concept	H-Index	Publications	Citations
1	Health Sciences	2	2	358
2	Natural Sciences	2	2	236
3	Biology	2	2	236
4	Biochemistry	1	1	135
5	Nutrition	1	1	223

Horst Donner

Publications

459

Citations

H-Index

Page 1

	Year	Citations
Anthocyanins, Phenolics, and Antioxidant Capacity of Processed Lowbush Blueberry Products Wilhelmina Kalt, Jane E. McDonald, Horst Donner Journal of Food Science Food ChemistryNutritionBlueberry Food ProductsFood Bioactive CompoundPhytochemical	2000	223
Oxygen Radical Absorbing Capacity, Anthocyanin and Phenolic Content of Highbush Blueberries (Vaccinium corymbosum L.) during Ripening and Storage Wilhelmina Kalt, Christopher Lawand, Daniel A. J. Ryan, Journal of the American Society for Horticultural Science BiologyFood ChemistryAgricultural ChemistryAnthocyanin ContentHighbush Blueberries	2003	135
Separation and characterization of simple and malonylated anthocyanins in red onions, Allium cepa L. Horst Donner, Ling Gao, Germán Mazza Food Research International BiologyBotanyNatural SciencesPlant BiochemistryPhytochemistry	1997	101

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