B. Willhalm is an author at Firmenich (Switzerland) specializing in chemistry, organic chemistry, and engineering.
Top concepts
ChemistryOrganic ChemistryNatural SciencesEngineeringBiochemistryAnalytical ChemistryPharmacologyMass SpectrometryFood ChemistryChemical Engineering
Publications per year
1955–1984
49
49
Recherches sur les arǒmes 13<sup>e</sup> communication [1] Sur 1′ arǒme de café. I
M. Stoll, M. Winter, F. Gautschi et al. · Helvetica Chimica Acta · 1967 · 162 citations
Mass spectra and organic analysis—II
B. Willhalm, Alan F. Thomas, F. Gautschi · Tetrahedron · 1964 · 131 citations
An Investigation of the Tea Aroma. Part I. New volatile black tea constituents
Walter Renold, Regula Näf‐Müller, U Keller et al. · Helvetica Chimica Acta · 1974 · 127 citations
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1–5 of 49