M. Stoll - Concepedia

Author

M. Stoll

Firmenich (Switzerland)

Also Known As

M STOLL, M Stoll, M. STOLL, M. Stoll, M.S. Stoll, Manfred Stoll, STOLL, Manfred, Stoll, M., Stoll, Mario

258

Publications

3.7K

Citations

H-Index

Concepts

All Affiliations

Firmenich (Switzerland)University of South Carolina

About

M. Stoll is an author at Firmenich (Switzerland) specializing in chemistry, engineering, and organic chemistry.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	15	21	657
2	Natural Sciences	11	11	417
3	Biochemistry	11	11	427
4	Medicine	4	4	258
5	Health Sciences	2	2	40

M. Stoll

Publications

1.4K

Citations

H-Index

Page 1

	Year	Citations
Recherches sur les arǒmes 13<sup>e</sup> communication [1] Sur 1′ arǒme de café. I M. Stoll, M. Winter, F. Gautschi, Helvetica Chimica Acta Translation StudiesFrenchFlavoromicsNutraceutical IngredientChemical Composition	1967	162
Structure et synthèse de la damascénone (triméthyl‐2,6,6‐<i>trans</i>‐crotonoyl‐1‐cyclohexadiène‐1,3), constituant odorant de l'essence de rose bulgare (<i>rosa damascena</i> Mill. E. Demole, Paul Enggist, U. Säuberli, Helvetica Chimica Acta Chemical EngineeringEngineeringAbstract Damascenone DoricenoneOrganic ChemistryConstituant Odorant	1970	129
Recherches sur les arǒmes 14<sup>e</sup>communication [1] Sur 1′arǒme de café, II Pyrazines et pyridines I. M. Goldman, J. Seibl, I. Flament, Helvetica Chimica Acta	1967	68
Voltammetric and Raman microspectroscopic studies on artificial copper pits grown in simulated potable water Andrew G. Christy, Adrian Lowe, V. Otieno‐Alego, Journal of Applied Electrochemistry Simulated Potable WaterEnvironmental ElectrochemistryChemical EngineeringEngineeringRaman Microspectroscopic Studies	2003	68
Recherches sur les arǒmes 11<sup>e</sup> communication [1] Sur l'arǒme du cacao. I Paul Dietrich, E. Lederer, M. Winter, Helvetica Chimica Acta Translation StudiesFood ChemistryRecherches SurFrenchClassical Methods	1964	66
Variations in lignin structure in defined morphological parts of spruce H L Hardell, G J Leary, M. Stoll, BotanyLignin StructureForestryWood StructureWood Formation	1980	48
Zur Kenntnis des Rosenöls. 1. Mitteilung. Über die tiefsiedenden Bestandteile des bulgarischen Rosenöls C. F. Seidel, M. Stoll Helvetica Chimica Acta Chemical EngineeringEngineeringComparative LiteraturePetrochemicalOil Oenanthaldehyde	1959	47
Effect of water stress and rootstock genotype on Pinot Noir berry composition Mariam Berdeja, Ghislaine Hilbert, Zhanwu Dai, Australian Journal of Grape and Wine Research EngineeringBotanyWater StressSustainable AgricultureAgricultural Economics	2014	46
Recherches sur les arǒmes. 16<sup>e</sup> communication [1]. Sur l'arǒme du cacao III I. Flament, B. Willhalm, M. Stoll Helvetica Chimica Acta Food ChemistryRecherches SurDu Cacao IiiFrenchCocoa Concentrate	1967	46
Synthèses du <scp>D</scp>,<scp>L</scp>‐jasmonate de méthyle (<i>cis</i>‐pentène‐2′‐yl‐2‐oxo‐3‐cyclopentylacétate de méthyle) et de deux isomères E. Demole, M. Stoll Helvetica Chimica Acta BiosynthesisBioorganic ChemistryJasmine OilBiochemistryEngineering	1962	43

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