Anna Saba

Publications

4.2K

Citations

H-Index

1991

Active since

Affiliations

Istituto Nazionale di Ricerca per gli Alimenti e la Nutrizione(Current)

University of Surrey

VTT Technical Research Centre of Finland

Aarhus University

Consiglio per la ricerca in agricoltura e l’analisi dell’economia agraria

Anna Saba is an author at Istituto Nazionale di Ricerca per gli Alimenti e la Nutrizione specializing in health sciences, food quality, and marketing.

ORCID

Top concepts

HealthMarketingFood ChoicePublic HealthFood QualityNutritionFood MarketingPublic Health NutritionAgricultural EconomicsConsumer Research

Publications per year

1991–2024

Publications

Predicting intentions to purchase organic food: The role of affective and moral attitudes in the Theory of Planned Behaviour

Anne Arvola, Marco Vassallo, Moira Dean et al. · Appetite · 2007 · 901 citations

Food Choice, Food Marketing, Behavioral Sciences +15

Attitudes towards organic foods and risk/benefit perception associated with pesticides

Anna Saba, Federico Messina · Food Quality and Preference · 2003 · 431 citations

Organic Farming, Crop Protection, Agricultural Economics +5

Food consumption patterns in Italy: the INN-CA Study 1994–1996

Aida Turrini, Anna Saba, Dina Perrone et al. · European Journal of Clinical Nutrition · 2001 · 227 citations

Food Choice, Nutrition, Economics +8

Difficulties in trying to eat healthier: descriptive analysis of perceived barriers for healthy eating.

Raimo Lappalainen, Anna Saba, Lotte Holm et al. · PubMed · 1997 · 175 citations

Definitions of 'healthy' eating: a pan-EU survey of consumer attitudes to food, nutrition and health.

B.M. Margetts, J. Alfredo Martínéz, Anna Saba et al. · PubMed · 1997 · 165 citations

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