3
Publications
836
Citations
3
H-Index
2019
Active since
Kathleen Mifflin is an author at RISE Research Institutes of Sweden specializing in aquaculture, nutrition, and public health.
Top concepts
NutritionAquaculturePublic HealthEngineeringFood SafetyBiodiversityFood QualityFood SystemsClimate ImpactDietary Patterns
Publications per year
2019–2022
3
3
Environmental performance of blue foods
Jessica A. Gephart, Patrik J. G. Henriksson, Robert Parker et al. · Nature · 2021 · 591 citations · Full text
Combined climate and nutritional performance of seafoods
Elinor Hallström, Kristina Bergman, Kathleen Mifflin et al. · Journal of Cleaner Production · 2019 · 142 citations · Full text
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