Yan Song

Quality evaluation of Keemun black tea by fusing data obtained from near-infrared reflectance spectroscopy and computer vision sensors

Yan Song, Xiaozhong Wang, Hanlei Xie et al. · Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy · 2021 · 48 citations

Computer Vision Sensors, Spectroscopy, Food Analysis +5

Evaluating Congou black tea quality using a lab-made computer vision system coupled with morphological features and chemometrics

Guangxin Ren, Ning Gan, Yan Song et al. · Microchemical Journal · 2020 · 41 citations

Food Chemistry, Image Analysis, Engineering +8

Rapid discrimination of xiaokeng green tea geographical origin using surface-enhanced Raman spectroscopy coupled with chemometrics

Yingqi Chen, Shiya Gan, Xiaoyi Zhao et al. · LWT · 2024 · 18 citations · Full text

Plant Analysis, Convolutional Neural Network, Environmental Monitoring +20

High‐speed identification system for fresh tea leaves based on phenotypic characteristics utilizing an improved genetic algorithm

Ning Gan, Mufang Sun, Chengye Lu et al. · Journal of the Science of Food and Agriculture · 2022 · 16 citations

Rapid and comprehensive grade evaluation of Keemun black tea using efficient multidimensional data fusion

Luqing Li, Yurong Chen, Shuai Dong et al. · Food Chemistry X · 2023 · 16 citations · Full text