Bétina Lafeuille

Impact of temperature and cooking time on the physicochemical properties and sensory potential of seaweed water extracts of Palmaria palmata and Saccharina longicruris

Bétina Lafeuille, Nellie Francezon, Charles Goulet et al. · Journal of Applied Phycology · 2022 · 24 citations

Agriculture, Biochemistry, Food Science +15

Variation of the Nutritional Composition and Bioactive Potential in Edible Macroalga Saccharina latissima Cultivated from Atlantic Canada Subjected to Different Growth and Processing Conditions

Bétina Lafeuille, Éric Tamigneaux, Karine Berger et al. · Foods · 2023 · 19 citations · Full text

Agriculture, Food Science, Nutritional Sciences +14

Impact of Harvest Month and Drying Process on the Nutritional and Bioactive Properties of Wild Palmaria palmata from Atlantic Canada

Bétina Lafeuille, Éric Tamigneaux, Karine Berger et al. · Marine Drugs · 2023 · 18 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +13