Concepedia

Faiza Labreche

FL

3

Publications

153

Citations

3

H-Index

2021

Active since

Affiliations

Nanjing Forestry University(Current)

Faiza Labreche is an author at Nanjing Forestry University specializing in food chemistry, food quality, and biomolecular engineering.

Top concepts

Publications per year

2021–2022

3

Publications

3

Ultrasound-assisted adsorption/desorption of jujube peel flavonoids using macroporous resins

Dongbei Shen, Faiza Labreche, Caie Wu et al. · Food Chemistry · 2021 · 108 citations

, , +5

Efficient extraction, physiochemical, rheological properties, and antioxidant activities of polysaccharides from Armeniaca vulgaris Lam

Wenjuan Sun, Faiza Labreche, Xiaohong Kou et al. · Process Biochemistry · 2022 · 26 citations

, , +5

Preparation and aroma analysis of flavonoid-rich ginkgo seeds fermented using rice wine starter

Dongbei Shen, Faiza Labreche, Caie Wu et al. · Food Bioscience · 2021 · 19 citations

, , +6

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