Concepedia

E. Fernández García

EF

2

Publications

123

Citations

2

H-Index

1996

Active since

Affiliations

Instituto de Ciencia y Tecnología de Alimentos y Nutrición(Current)

E. Fernández García is an author at Instituto de Ciencia y Tecnología de Alimentos y Nutrición specializing in microbiology, food microbiology, and food safety.

Top concepts

Publications per year

1996–1997

2

Publications

2

Inhibition of <i>Listeria monocytogenes</i> by enterocin 4 during the manufacture andripening of Manchego cheese

Manuel Núñez, José Luis Rodríguez, E. Fernández García et al. · Journal of Applied Microbiology · 1997 · 109 citations

Exogenous Sources of Listeria Contamination in Raw Ewe's Milk

E. Fernández García, M. De Paz, J. L. Rodríguez et al. · Journal of Food Protection · 1996 · 14 citations

, , +3

Rows per page

1–2 of 2