Concepedia
2
Publications
32
Citations
H-Index
2017
Active since
Affiliations
IPB University(Current)
Kiki Nurtjahja is an author at IPB University specializing in microbiology and food safety.
Top concepts
Food SafetyMicrobiology
Publications per year
2017–2019
Fungal contamination spices from Indonesia with emphasis on Aspergillus flavus
Kiki Nurtjahja, Cut Fatimah Zuhra, Helmina Br. Sembiring et al. · Czech Journal of Food Sciences · 2019 · 22 citations · Full text
Industrial Mycology, Fungal Contamination Spices, Food Mycology +5
Gamma irradiation of Aspergillus flavus strains associated with Indonesian nutmeg (Myristica fragrans)
Kiki Nurtjahja, Okky Setyawati Dharmaputra, Winiati Pudji Rahayu et al. · Food Science and Biotechnology · 2017 · 10 citations · Full text
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