Concepedia

Glòria Vilomara

GV

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Publications

2

Citations

37

H-Index

2

Active since

2020

Affiliations

Universitat Rovira i Virgili(Current)

Glòria Vilomara is an author at Universitat Rovira i Virgili specializing in biochemical engineering, bioanalysis, and food chemistry.

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Publications per year

2020–2021

2

Publications

2

Monitoring yeast autolysis in sparkling wines from nine consecutive vintages produced by the traditional method

Pere Pons‐Mercadé, Pol Giménez, Glòria Vilomara et al. · Australian Journal of Grape and Wine Research · 2021 · 21 citations

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Oxygen consumption rate of lees during sparkling wine (Cava) aging; influence of the aging time

Pere Pons‐Mercadé, Pol Giménez, Jordi Gombau et al. · Food Chemistry · 2020 · 16 citations

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