Jane Beal - Concepedia

Author

Jane Beal

University of Plymouth

Also Known As

BEAL, JANE DAVINA, J BEAL, J D Beal, J. Beal, J. D. Beal, J.D Beal, J.D. Beal, Jane Beal, Jane D Beal, Jane D. Beal

Publications

1.4K

Citations

H-Index

Concepts

All Affiliations

University of Plymouth Rivers State University

About

Jane Beal is an author at University of Plymouth specializing in microbiology, animal nutrition, and nutrition.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	4	4	150
2	Medicine	4	4	166
3	Engineering	2	2	100
4	Education	1	1	50
5	Public Health	1	1	50

Jane Beal

Publications

693

Citations

H-Index

Page 1

	Year	Citations
Alternate Pathway of Infection with <i>Hepatozoon americanum</i> and the Epidemiologic Importance of Predation Eileen Johnson, Roger J. Panciera, Kelly E. Allen, Journal of Veterinary Internal Medicine	2009	91
Biotransformation of patulin to hydroascladiol by Lactobacillus plantarum Sumaiya Naeema Hawar, William F. Vevers, Sahar S. Karieb, Food Control BiosynthesisEngineeringBiotransformationBiotechnologyPolysaccharide	2013	86
Probiotic bacterial strains differentially modulate macrophage cytokine production in a strain-dependent and cell subset-specific manner Neama Habil, W. K. Al‐Murrani, Jane Beal, Beneficial Microbes	2011	67
The effect of temperature on the growth and persistence of Salmonella in fermented liquid pig feed Jane Beal, S. J. Niven, Aisling Campbell, International Journal of Food Microbiology Microbial ContaminationAnimal NutritionFoodborne IllnessFood MicrobiologyMicrobiology	2002	61
Effect on weaner pig performance and diet microbiology of feeding a liquid diet acidified to pH 4 with either lactic acid or through fermentation withPediococcus acidilactici Tina M Geary, Peter H. Brooks, Jane Beal, Journal of the Science of Food and Agriculture NutritionFeed UtilizationLiquid DietsFeed AdditiveMicrobial Ecology	1999	60
Heat-killed probiotic bacteria differentially regulate colonic epithelial cell production of human β-defensin-2: dependence on inflammatory cytokines Neama Habil, Wondwossen Abate, Jane Beal, Beneficial Microbes Chronic Inflammatory DiseasesGut Epithelial CellsDysbiosisMicrobial PathogensImmunology	2014	52
The effect of controlled fermentation on the fate of synthetic lysine in liquid diets for pigs S. J. Niven, Jane Beal, Peter H. Brooks Animal Feed Science and Technology Animal PhysiologyNutritionControlled FermentationAnimal NutritionAnimal Science	2006	50
Variation in short chain fatty acid and ethanol concentration resulting from the natural fermentation of wheat and barley for inclusion in liquid diets for pigs Jane Beal, S. J. Niven, Peter H. Brooks, Journal of the Science of Food and Agriculture NutritionFood AnalysisAgricultural EconomicsGrain QualityFood Chemistry	2004	41
A Novel Lactic Acid Bacteria Mixture: Macrophage-Targeted Prophylactic Intervention in Colorectal Cancer Management Petra Hradická, Jane Beal, Monika Kassayová, Microorganisms	2020	38
The simultaneous determination of short chain fatty acid, monosaccharides and ethanol in fermented liquid pig diets S. J. Niven, Jane Beal, P. H. Brooks Animal Feed Science and Technology Food ChemistryNutritionFood FermentationAnimal NutritionFood Analysis	2004	35

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