Mark W. Naylor

The Feeding Value of Soybeans Fed to Rats, Chickens, Catfish and Dairy Cattle Is not Altered by Genetic Incorporation of Glyphosate Tolerance

Bruce G. Hammond, J.L. Vicini, G.F. Hartnell et al. · Journal of Nutrition · 1996 · 220 citations

Agriculture, Animal Sciences, Nutrition +13

The Expressed Protein in Glyphosate-Tolerant Soybean, 5-Enolypyruvylshikimate-3-Phosphate Synthase from Agrobacterium sp. Strain CP4, Is Rapidly Digested In Vitro and Is not Toxic to Acutely Gavaged Mice

Leslie A. Harrison, Michele R. Bailey, Mark W. Naylor et al. · Journal of Nutrition · 1996 · 172 citations

Agriculture, Agricultural Biotechnology, Biotechnology +7

Safety Assessment of the Neomycin Phosphotransferase II (NPTII) Protein

Roy L. Fuchs, Joel E. Ream, Bruce G. Hammond et al. · Nature Biotechnology · 1993 · 135 citations

Life Sciences, Biotechnology, Molecular Biology +3

Safety Assessment of DHA-Rich Microalgae from Schizochytrium sp.

Bruce G. Hammond, Dale A. Mayhew, Mark W. Naylor et al. · Regulatory Toxicology and Pharmacology · 2001 · 89 citations

Life Sciences, Biotechnology, Food Safety +10

Safety Assessment of 1-Aminocyclopropane-1-carboxylic Acid Deaminase Protein Expressed in Delayed Ripening Tomatoes

Andrew J. Reed, Keith Kretzmer, Mark W. Naylor et al. · Journal of Agricultural and Food Chemistry · 1996 · 24 citations

Agriculture, Agricultural Biotechnology, Biotechnology +17