Yuli Zhang

Effects of nitric oxide treatment on the cell wall softening related enzymes and several hormones of papaya fruit during storage

Qin Guo, Bin Wu, Weixin Chen et al. · Food Science and Technology International · 2013 · 55 citations

Chlorine dioxide treatment decreases respiration and ethylene synthesis in fresh‐cut ‘<scp>H</scp>ami’ melon fruit

Qin Guo, Xin Lv, Fei Xu et al. · International Journal of Food Science & Technology · 2013 · 47 citations

Clo 2, Engineering, Alternative Pathway Respiration +17

1H NMR-based metabolic profiling approach to identify the geo-authentic Chinese yam (Dioscorea polystachya Turczaninow cv. Tiegun)

Qiang Wang, Xiaohui Wang, Xujin Wu et al. · Journal of Food Composition and Analysis · 2021 · 19 citations

Turczaninow Cv, Biochemistry, Bioanalysis +10

Metagenomic analysis of microbial community succession during the pickling process of <i>Zhacai</i> (preserved mustard tuber) and its correlation with <i>Zhacai</i> biochemical indices

Jixia Yang, Fengzhu Li, Yuli Zhang et al. · Journal of the Science of Food and Agriculture · 2020 · 17 citations