Concepedia
Statistics
Publications
2
Citations
21
H-Index
Active since
2022
Affiliations
University of Bonn(Current)
Fraunhofer Institute for Process Engineering and Packaging
Friedrich-Alexander-Universität Erlangen-Nürnberg
Yvonne Guckenbiehl is an author at University of Bonn.
Publications per year
2022–2023
Distribution and transition of aroma-active compounds in dark chocolate model systems under conching conditions
Yvonne Guckenbiehl, Eva Ortner, Isabell Rothkopf et al. · Food Chemistry · 2023 · 11 citations
Aroma-active volatiles and rheological characteristics of the plastic mass during conching of dark chocolate
Yvonne Guckenbiehl, Anna Martin, Eva Ortner et al. · Food Research International · 2022 · 10 citations
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