1
Publications
22
Citations
1
H-Index
2008
Active since
Affiliations
Beijing Academy of Food Sciences(Current)
Shiqian Jia is an author at Beijing Academy of Food Sciences specializing in engineering, biosynthesis, and biotechnology.
Top concepts
EngineeringBiochemistryBiosynthesisMicrobiologyBiotechnologyFood FermentationBiochemical EngineeringBiomolecular Engineering
Publications per year
2008–2008
1
1
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1–1 of 1