Arunaksharan Narayanankutty

Author

King Saud University ORCID

Also Known As

A Narayanankutty, Anila K. Narayanankutty, Arunaksharan Narayanankutty, Narayanankutty, Arunaksharan

101

Publications

2.3K

Citations

H-Index

Concepts

All Affiliations

King Saud University Kerala Agricultural University Deakin University Amala Institute of Medical Sciences University of Calicut

About

Arunaksharan Narayanankutty is an author at King Saud University specializing in medicine, pharmacology, and oxidative stress.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	12	13	534
2	Biochemistry	8	8	344
3	Natural Sciences	2	2	81
4	Health Sciences	1	1	23
5	Biomolecular Engineering	1	1	62

Arunaksharan Narayanankutty

Publications

1.4K

Citations

H-Index

Page 1

	Year	Citations
Glutathione, an Antioxidant Tripeptide: Dual Roles in Carcinogenesis and Chemoprevention Arunaksharan Narayanankutty, Joice Tom Job, Vinayak Narayanankutty Current Protein and Peptide Science Antioxidant TripeptideReductive StressChemoprevention StrategyBiochemistryRedox Regulator	2019	111
Polyphenols of virgin coconut oil prevent pro-oxidant mediated cell death Soorya Parathodi Illam, Arunaksharan Narayanankutty, Achuthan C. Raghavamenon Toxicology Mechanisms and Methods	2017	93
Lauric acid induce cell death in colon cancer cells mediated by the epidermal growth factor receptor downregulation: An in silico and in vitro study DL Sheela, Arunaksharan Narayanankutty, PA Nazeem, Human & Experimental Toxicology Chemoprevention StrategyCell DeathPathologyTumor BiologyOncology	2019	76
Utilization of Pomelo (Citrus maxima) Peel Waste into Bioactive Essential Oils: Chemical Composition and Insecticidal Properties Naduvilthara U. Visakh, Berin Pathrose, Arunaksharan Narayanankutty, Insects	2022	73
Virgin coconut oil maintains redox status and improves glycemic conditions in high fructose fed rats Arunaksharan Narayanankutty, Reshma K. Mukesh, Shabna K. Ayoob, Journal of Food Science and Technology NutritionFood Bioactive CompoundVirgin Coconut OilBiochemistryMedicine	2015	68
In Silico and Wet Lab Studies Reveal the Cholesterol Lowering Efficacy of Lauric Acid, a Medium Chain Fat of Coconut Oil Devi Lekshmi Sheela, P. Nazeem, Arunaksharan Narayanankutty, Plant Foods for Human Nutrition Food ChemistryNutritionCholesterol Lowering EfficacyOmega-3 Fatty AcidMedicine	2016	66
Plant Phenolics Ferulic Acid and P-Coumaric Acid Inhibit Colorectal Cancer Cell Proliferation through EGFR Down-Regulation. Nabarun Roy, Arunaksharan Narayanankutty, PA Nazeem, PubMed	2016	64
Variation in the polyphenol composition, antioxidant, and anticancer activity among different Amaranthus species Nivedya Cheerakuzhy House, Drisya Puthenparampil, Dhilna Malayil, South African Journal of Botany BotanyNutraceutical IngredientAmaranthus DubiusPolyphenolicsOxidative Stress	2020	62
Chemical Composition and Biological Activities of the Leaf Essential Oils of Curcuma longa, Curcuma aromatica and Curcuma angustifolia Jawaher J. Albaqami, Hamida Hamdi, Arunaksharan Narayanankutty, Antibiotics	2022	55
Chemical Composition of Cinnamomum verum Leaf and Flower Essential Oils and Analysis of Their Antibacterial, Insecticidal, and Larvicidal Properties Arunaksharan Narayanankutty, Krishnaprasad Kunnath, Ahmed Alfarhan, Molecules	2021	51

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