Concepedia

Ogilver Teniza-García

OT

Statistics

Publications

1

Citations

27

H-Index

1

Active since

2011

Affiliations

Instituto Politécnico Nacional(Current)

Ogilver Teniza-García is an author at Instituto Politécnico Nacional specializing in biophysics, spectroscopy, and food technology.

Top concepts

HealthMedicineBiophysicsBioanalysisBiochemistryFood QualitySpectroscopyBiotechnologyChromatographyFood Chemistry

Publications per year

2011–2011

1

Publications

1

Application of Infrared Spectroscopy to the Monitoring of Lactose and Protein From Whey After Ultra and Nano Filtration Process

Myrna Solís-Oba, Ogilver Teniza-García, Marlon Rojas‐López et al. · Revista de la Sociedad Química de México · 2011 · 27 citations

Cheese Manufacture, Food Analysis, Food Chemistry +19

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