Statistics
Publications
25
Citations
1.9K
H-Index
20
Active since
2012
Hongde Li is an author at Indiana University Bloomington specializing in life sciences, molecular biology, and biochemistry.
Publications per year
2012–2025
25
25
Primary souring: A novel bacteria-free method for sour beer production
Kara Osburn, Justin Amaral, Sara Metcalf et al. · Food Microbiology · 2017 · 132 citations
Yinghua Zhu, Ziwei Zhou, Xin Du et al. · Cancer Cell · 2025 · 122 citations
Medicine, Immunology, Oncology +16
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