Concepedia

Elena Galán

EG

Statistics

Publications

4

Citations

218

H-Index

4

Active since

2007

Affiliations

University of Córdoba(Current)

Elena Galán is an author at University of Córdoba specializing in animal science, biotechnology, and animal nutrition.

Top concepts

Publications per year

2007–2012

4

Publications

4

Influence of different amounts of vegetable coagulant from cardoon Cynara cardunculus and calf rennet on the proteolysis and sensory characteristics of cheeses made with sheep milk

Elena Galán, F. Prados, Antonio Pino et al. · International Dairy Journal · 2007 · 89 citations

, , +8

Proteolysis during the ripening of goats’ milk cheese made with plant coagulant or calf rennet

Antonio Pino, Francisco Prados, Elena Galán et al. · Food Research International · 2008 · 68 citations

, , +7

Proteolysis, microbiology and sensory properties of ewes’ milk cheese produced with plant coagulant from cardoon Cynara cardunculus, calf rennet or a mixture thereof

Elena Galán, Lourdes Cabezas, J. Fernández‐Salguero · International Dairy Journal · 2012 · 44 citations

, , +6

Amino acids evolution during ripening of goats’ milk cheese manufactured with different coagulants

Antonio Pino, Francisco Prados, Elena Galán et al. · International Journal of Food Science & Technology · 2009 · 17 citations

, , +22

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