Concepedia

Nancy A. Higley

NA

Statistics

Publications

12

Citations

423

H-Index

12

Active since

1984

Affiliations

University of Wisconsin–Madison(Current)

International Life Sciences Institute

McMaster University

Tufts Medical Center

University of Massachusetts Amherst

Nancy A. Higley is an author at University of Wisconsin–Madison specializing in nutrition, food security, and food policy.

Top concepts

NutritionMedicineFood PolicyPharmacologyFood SecurityPublic HealthPublic PolicyAgricultural EconomicsFood ScienceFood Chemistry

Publications per year

1984–2020

12

Publications

12

Cholesterol oxides in processed meats

Nancy A. Higley, Steve L. Taylor, Anne M. Herian et al. · Meat Science · 1986 · 71 citations

Food Chemistry, Nutrition, Lipid Analysis +7

Funding food science and nutrition research: financial conflicts and scientific integrity

Sylvia Rowe, Nick Alexander, Fergus M. Clydesdale et al. · American Journal of Clinical Nutrition · 2009 · 59 citations

Nutrition, Public Policy, Food Security +9

The steatotic and cytotoxic effects of cholesterol oxides in cultured L cells

Nancy A. Higley, Steve L. Taylor · Food and Chemical Toxicology · 1984 · 49 citations

Cultured L Cells, Cytotoxic Effects, Lipid Analysis +9

Sterol Oxidation Products in French Fries and in Stored Potato Chips

Ken Lee, Anne M. Herian, Nancy A. Higley · Journal of Food Protection · 1985 · 45 citations

Food Chemistry, French Fries, Chemical Engineering +3

Comparative atherogenic effects of cholesterol and cholesterol oxides

Nancy A. Higley, J T Beery, Steve L. Taylor et al. · Atherosclerosis · 1986 · 42 citations

Cardiovascular Disease, Medicine, Physiology +7

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