Concepedia
Statistics
Publications
1
Citations
20
H-Index
Active since
2012
D.R.H. Lemos is an author specializing in food preservatives, food chemistry, and health sciences.
Top concepts
BotanyHealthPharmacologyFood ChemistrySeed ProcessingFood Preservatives
Publications per year
2012–2012
Influence of Drying Air Temperature on the Chemical Composition of the Essential Oil of Melaleuca
D.R.H. Lemos, Evandro de Castro Melo, R.P. Rocha et al. · Revista Engenharia na Agricultura - REVENG · 2012 · 20 citations · Full text
Food Chemistry, Botany, Chemical Composition +9
1–1 of 1