Statistics
Publications
6
Citations
315
H-Index
6
Active since
2002
Yuki Shinoda is an author at Asahi Breweries (Japan) specializing in food chemistry, color chemistry, and fruit browning.
Publications per year
2002–2017
6
6
Browning and Decomposed Products of Model Orange Juice
Yuki Shinoda, Masatsune Murata, Seiichi Homma et al. · Bioscience Biotechnology and Biochemistry · 2004 · 62 citations · Full text
Motofumi Kumazoe, Yuki Nakamura, Mai Yamashita et al. · Journal of Biological Chemistry · 2017 · 60 citations · Full text
Mari Maeda‐Yamamoto, Kaori Ema, Manami Monobe et al. · Allergology International · 2009 · 41 citations · Full text
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