Ana Valquíria Vasconcelos Fonseca

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Active since

2013

Affiliations

Instituto Federal de Educação, Ciência e Tecnologia do Ceará(Current)

Ana Valquíria Vasconcelos Fonseca is an author at Instituto Federal de Educação, Ciência e Tecnologia do Ceará specializing in juice quality preservation, fruit juice extraction, and enzymology.

Publications per year

2013–2013

Publications

Effect of processing on physicochemical composition, bioactive compounds and enzymatic activity of yellow mombin (Spondias mombin L.) tropical juice

Joélia Marques de Carvalho, Geraldo Arraes Maia, Ana Valquíria Vasconcelos Fonseca et al. · Journal of Food Science and Technology · 2013 · 37 citations · Full text

Agriculture, Biochemistry, Food Science +16

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