Concepedia

Umesh Chandra Lohani

UC

Statistics

Publications

21

Citations

652

H-Index

16

Active since

2011

Affiliations

Govind Ballabh Pant University of Agriculture and Technology(Current)

South Dakota State University

Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir

National Institute for Interdisciplinary Science and Technology

Central Institute of Agricultural Engineering

Umesh Chandra Lohani is an author at Govind Ballabh Pant University of Agriculture and Technology specializing in health sciences, engineering, and food engineering.

ORCID

Top concepts

Publications per year

2011–2023

21

Publications

21

Application of the pulsed electric field to release bound phenolics in sorghum flour and apple pomace

Umesh Chandra Lohani, Kasiviswanathan Muthukumarappan · Innovative Food Science & Emerging Technologies · 2016 · 101 citations

, , +4

Comparison of Ethyl Acetate with Hexane for Oil Extraction from Various Oilseeds

Umesh Chandra Lohani, Parisa Fallahi, Kasiviswanathan Muthukumarappan · Journal of the American Oil Chemists Society · 2015 · 60 citations

, , +14

Application of hydrodynamic cavitation to improve antioxidant activity in sorghum flour and apple pomace

Umesh Chandra Lohani, Kasiviswanathan Muthukumarappan, G. H. Meletharayil · Food and Bioproducts Processing · 2016 · 46 citations

, , +6

Effect of Degree of Polishing on Milling Characteristics and Proximate Compositions of Barnyard Millet (Echinochloa frumentacea)

Umesh Chandra Lohani, J. P. Pandey, Navin Chandra Shahi · Food and Bioprocess Technology · 2011 · 45 citations

, , +6

Study of continuous flow ultrasonication to improve total phenolic content and antioxidant activity in sorghum flour and its comparison with batch ultrasonication

Umesh Chandra Lohani, Kasiviswanathan Muthukumarappan · Ultrasonics Sonochemistry · 2020 · 43 citations · Full text

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