Ingrid P. Ibarra‐Garza

Author

Also Known As

Ingrid P. Ibarra-Garza, Ingrid P. Ibarra‐Garza

Publications

244

Citations

H-Index

Concepts

All Affiliations

Ingrid P. Ibarra‐Garza is an author at Tecnológico de Monterrey specializing in food processing, health sciences, and nutrition.

#	Concept	H-Index	Publications	Citations
1	Engineering	1	1	102
2	Health Sciences	1	1	18
3	Environmental Engineering	1	1	102
4	Metabolism	1	1	18
5	Nutrition	1	1	18

Ingrid P. Ibarra‐Garza

Publications

120

Citations

H-Index

Page 1

	Year	Citations
Effects of postharvest ripening on the nutraceutical and physicochemical properties of mango (Mangifera indica L. cv Keitt) Ingrid P. Ibarra‐Garza, Perla A. Ramos‐Parra, Carmen Hernández‐Brenes, Postharvest Biology and Technology EngineeringBotanyEnvironmental EngineeringAgricultural EconomicsL. Cv Keitt	2015	102
High hydrostatic pressure stabilized micronutrients and shifted dietary fibers, from insoluble to soluble, producing a low-glycemic index mango pulp Leticia Elizondo‐Montemayor, Perla A. Ramos‐Parra, Daniel A. Jacobo‐Velázquez, CyTA - Journal of Food NutritionHigh Hydrostatic PressureFood Bioactive CompoundHealthy SubjectsGi Response	2020	18

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