Perla A. Ramos‐Parra

Effects of postharvest ripening on the nutraceutical and physicochemical properties of mango (Mangifera indica L. cv Keitt)

Ingrid P. Ibarra‐Garza, Perla A. Ramos‐Parra, Carmen Hernández‐Brenes et al. · Postharvest Biology and Technology · 2015 · 106 citations

Agriculture, Food Science, Plant Sciences +14

MTHFD1 controls DNA methylation in Arabidopsis

Martin Groth, Guillaume Moissiard, Markus Wirtz et al. · Nature Communications · 2016 · 94 citations · Full text

Life Sciences, Genetics, Plant Biology +16

The Folylpolyglutamate Synthetase Plastidial Isoform Is Required for Postembryonic Root Development in Arabidopsis    

Avinash C. Srivastava, Perla A. Ramos‐Parra, Mohamed Bedair et al. · PLANT PHYSIOLOGY · 2011 · 66 citations · Full text

Life Sciences, Plant Biology, Plant Sciences +15

Nonthermal processing technologies as elicitors to induce the biosynthesis and accumulation of nutraceuticals in plant foods

Daniel A. Jacobo‐Velázquez, María del Rosario Cuéllar-Villarreal, Jorge Welti‐Chanes et al. · Trends in Food Science & Technology · 2016 · 64 citations

Agriculture, Biotechnology, Food Science +8

Genes differentially expressed in broccoli as an early and late response to wounding stress

Ana Mariel Torres-Contreras, Carolina Senés‐Guerrero, Adriana Pacheco et al. · Postharvest Biology and Technology · 2018 · 52 citations

Life Sciences, Plant Biology, Plant Sciences +12