Luka Krstulović

Production performance, meat composition and oxidative susceptibility in broiler chicken fed with different phenolic compounds

Kristina Starčević, Luka Krstulović, Diana Brozić et al. · Journal of the Science of Food and Agriculture · 2014 · 177 citations

Agriculture, Animal Sciences, Poultry Science +17

Design, synthesis and biological evaluation of novel benzimidazole amidines as potent multi-target inhibitors for the treatment of non-small cell lung cancer

Andrea Bistrović, Luka Krstulović, Anja Harej et al. · European Journal of Medicinal Chemistry · 2017 · 112 citations · Full text

Pharmacy, Medicinal Chemistry, Pharmacology +11

Synthesis, anti-bacterial and anti-protozoal activities of amidinobenzimidazole derivatives and their interactions with DNA and RNA

Andrea Bistrović, Luka Krstulović, Ivana Stolić et al. · Journal of Enzyme Inhibition and Medicinal Chemistry · 2018 · 48 citations · Full text

Medicine, Medicinal Chemistry, Pharmacology +15

Phenolic Acids Profile, Antioxidant and Antibacterial Activity of Chamomile, Common Yarrow and Immortelle (Asteraceae)

Ivana Generalić Mekinić, Danijela Skroza, Ivica Ljubenkov et al. · Natural Product Communications · 2014 · 38 citations · Full text

Agriculture, Food Science, Microbiology +17

New quinoline-arylamidine hybrids: Synthesis, DNA/RNA binding and antitumor activity

Luka Krstulović, Ivana Stolić, Marijana Jukić et al. · European Journal of Medicinal Chemistry · 2017 · 30 citations

Pharmacy, Medicinal Chemistry, Oncology +16