Concepedia
Statistics
Publications
9
Citations
246
H-Index
Active since
2010
Affiliations
University of Helsinki(Current)
Novo Nordisk (Denmark)
University of Copenhagen
Leiden University
Centre for Human Drug Research
Petteri Heljo is an author at University of Helsinki specializing in food science, biochemistry, and lyophilization.
Publications per year
2010–2023
The Effect of Water Plasticization on the Molecular Mobility and Crystallization Tendency of Amorphous Disaccharides
Petteri Heljo, Antti Nordberg, Mikko Tenho et al. · Pharmaceutical Research · 2011 · 57 citations
Natural Sciences, Biochemistry, Chemistry +16
Combining mass spectrometry and machine learning to discover bioactive peptides
Christian T. Madsen, Jan C. Refsgaard, Felix Teufel et al. · Nature Communications · 2022 · 56 citations · Full text
Life Sciences, Biochemistry, Bioinformatics +15
The Use of Disaccharides in Inhibiting Enzymatic Activity Loss and Secondary Structure Changes in Freeze-Dried β-Galactosidase during Storage
Petteri Heljo, Kirsi Jouppila, Timo Hatanpää et al. · Pharmaceutical Research · 2010 · 31 citations
Life Sciences, Biochemistry, Food Science +12
Interactions Between Peptide and Preservatives: Effects on Peptide Self-Interactions and Antimicrobial Efficiency In Aqueous Multi-Dose Formulations
Petteri Heljo, Alfred Ross, Isidro E. Zarraga et al. · Pharmaceutical Research · 2015 · 28 citations
Agriculture, Food Science, Pharmaceutics +16
Viability of freeze dried microencapsulated human retinal pigment epithelial cells
Jonna Wikström, Matti Elomaa, Laura Nevala et al. · European Journal of Pharmaceutical Sciences · 2012 · 24 citations
Pharmacy, Cell Biology, Ophthalmology +11
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