Matti Elomaa

Determination of the degree of substitution of acetylated starch by hydrolysis, 1H NMR and TGA/IR

Matti Elomaa · Carbohydrate Polymers · 2004 · 236 citations

Food Chemistry, Biochemistry, Natural Sciences +6

Structure–activity relationships of poly(l-lysines): effects of pegylation and molecular shape on physicochemical and biological properties in gene delivery

Marjo Männistö, Sylvie Vanderkerken, Matti Elomaa et al. · Journal of Controlled Release · 2002 · 229 citations

Engineering, Biochemistry, Polymer-drug Conjugate +6

Thermal aggregation of bovine serum albumin studied by asymmetrical flow field-flow fractionation

Gebrenegus Yohannes, Susanne Κ. Wiedmer, Matti Elomaa et al. · Analytica Chimica Acta · 2010 · 136 citations

Engineering, Medicine, Thermal Aggregation +10

Synthesis and Characterization of Chitosan <i>N</i>-Betainates Having Various Degrees of Substitution

Jukka Holappa, Tapio Nevalainen, Jouko Savolainen et al. · Macromolecules · 2004 · 107 citations

Bioorganic Chemistry, Engineering, Organic Chemistry +17

Thermal stability of styrene grafted and sulfonated proton conducting membranes based on poly(vinylidene fluoride)

Sami Hietala, Mihkel Koel, Eivind Morten Skou et al. · Journal of Materials Chemistry · 1998 · 98 citations

Engineering, Membrane Characterization, Chemistry +18