María del Mar Rubio-Wilhelmi

Differential responses of five cherry tomato varieties to water stress: Changes on phenolic metabolites and related enzymes

Eva Sánchez‐Rodríguez, Diego A. Moreno, Federico Ferreres et al. · Phytochemistry · 2011 · 276 citations

Life Sciences, Plant Biology, Plant Sciences +17

The effect of environmental conditions on nutritional quality of cherry tomato fruits: evaluation of two experimental Mediterranean greenhouses

Miguel A. Rosales, Luís M. Cervilla, Eva Sánchez‐Rodríguez et al. · Journal of the Science of Food and Agriculture · 2010 · 140 citations

Agriculture, Agronomy, Crop Sciences +17

Antioxidant response resides in the shoot in reciprocal grafts of drought-tolerant and drought-sensitive cultivars in tomato under water stress

Eva Sánchez‐Rodríguez, María del Mar Rubio-Wilhelmi, Begoña Blasco et al. · Plant Science · 2012 · 134 citations

Life Sciences, Plant Biology, Plant Sciences +17

Study of the ionome and uptake fluxes in cherry tomato plants under moderate water stress conditions

Eva Sánchez‐Rodríguez, María del Mar Rubio-Wilhelmi, Luís M. Cervilla et al. · Plant and Soil · 2010 · 92 citations

Agriculture, Plant Biology, Plant Sciences +16

Ammonia production and assimilation: Its importance as a tolerance mechanism during moderate water deficit in tomato plants

Eva Sánchez‐Rodríguez, María del Mar Rubio-Wilhelmi, Juan J. Ríos et al. · Journal of Plant Physiology · 2011 · 73 citations

Agriculture, Agronomy, Plant Sciences +17