Sandrine Blanchemanche

Consumer choices for nano-food and nano-packaging in France and Germany

Andreas Bieberstein, Jutta Roosen, Stéphan Marette et al. · European Review of Agricultural Economics · 2012 · 113 citations

Agriculture, Economics, Food Science +17

The public understanding of nanotechnology in the food domain

Frédéric Vandermoere, Sandrine Blanchemanche, Andréa Bieberstein et al. · Public Understanding of Science · 2009 · 101 citations

Social Sciences, Food Science, Food Policy +14

Do environmental attitudes and food technology neophobia affect perceptions of the benefits of nanotechnology?

Anahita Hosseini Matin, Ellen Goddard, Frédéric Vandermoere et al. · International Journal of Consumer Studies · 2012 · 98 citations

Agriculture, Food Science, Environmental Attitudes +10

Trust and willingness to pay for nanotechnology food

Jutta Roosen, Andreas Bieberstein, Sandrine Blanchemanche et al. · Food Policy · 2015 · 97 citations · Full text

Agriculture, Economics, Food Science +11

Functional food, uncertainty and consumers’ choices: A lab experiment with enriched yoghurts for lowering cholesterol

Stéphan Marette, Jutta Roosen, Sandrine Blanchemanche et al. · Food Policy · 2010 · 88 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +13